Favourite dishes à la carte
For us, there is no better way to get to know a country than through its cuisine. That is why all the favourites from Austria's gourmet history are served at the restaurant 1617. You will find local venison loin on the menu as well as freshly caught salt-crusted arctic char, delicious Salzburger Nockerl or classics like beef tartare - always tailored to the respective season. Discover your favourites!